SO I UPGRADED OUR ELDERLY OUTDOOR KITCHEN, replacing the ’80s-vintage Sterling grill with this model from Napoleon. I’ve grilled everything from steak to shrimp on it with good results; it’s easy to light, the heat is even and even the Insta-Wife, who pays little attention to such things, is very happy. Not cheap, but since we do at least half of our cooking on it year-round, not bad.
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