SAVING AFRICAN CHILDREN’S LIVES with genetically-modified cassava. “While non-modified cassava supplies just one-fifth of daily protein requirements, the extra protein is enough to supply the needs of infants on a typical cassava-based diet (PLoS One, DOI: 10.1371/journal.pone.0016256). Fauquet says his root could save 1 in 4 African children from a potentially fatal condition called protein-energy malnutrition.”
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